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Yes, it is vegan. The calcium lactate is derived from corn, making it plant-based.
Vita Codes Soy Peptide Essence is made from natural soybeans. As natural crops are affected by growing conditions and the environment, slight flavor differences may occur. This is a natural phenomenon, so please rest assured to enjoy it.
There are various ways to enjoy it: mix one serving (32g) with 250cc of warm water, adjust the thickness to your preference, or add it to porridge, soups, or vegetable juices. It offers a diverse and healthy way to consume it.
The benefit of soy peptides is that they are small molecules with high absorption rates, helping to supply essential nutrients to the body. It is particularly useful for vegetarians who may lack protein, as soy peptides are easily absorbed and don’t cause burden on the body. High-quality protein helps with tissue growth and repair, and boosts physical strength.
The small molecules and high absorption rate of soy peptides make them suitable for people before and after surgery, those recovering from illness, and older adults. It is a good source of high-quality protein for long-term diet. It is also great for pre- and post-pregnancy nutrition.
After opening, store it in a cool place away from heat and direct sunlight. Due to its small molecular size, it is recommended to consume it within a month after opening.
Soy peptides are made by hydrolyzing the most essential protein components from soybeans into small molecules, reducing the oligosaccharides that typically cause bloating. Therefore, it is suitable for people who experience bloating from soy milk or soy products. If you have concerns, consult a specialist.
The soy peptides and soy protein in this product are not quantified for purine content, but most purines are removed during production. Gout patients can consume it in normal circumstances, but during an acute flare-up, it’s recommended to monitor protein intake from other sources like meat and seafood and consult a specialist.
It is suitable for children aged 2 and above who need additional protein for growth. For young children, the recommended daily amount is 1/3 serving (15g). For school-aged children, 1/2 serving per day is suggested. Teenagers can consume the same amount as adults.
Although soy peptides are low in allergens, each person's sensitivity to soy may vary. If in doubt, please consult a specialist.
Yes, it is safe to consume up to two servings (15g each) per day.
Protein requirements for liver and kidney disease patients should be determined based on their condition. It’s recommended to consult a specialist.