● Twice as high as in chicken extract, enhancing protection, nourishing the body, and boosting energy.
● Includes integrated chain from breeding, slaughtering, cutting, to processing with verified records.
● Seniors, office workers, and the whole family as a nutritional supplement.


- Passed ISO 22000, HACCP, and SGS inspections.
- 100% Pure Beef Essence, Slow simmered extraction, no added water, ensuring every drop is pure and reliable.
- Ideal for those with weak and tired bodies, including seniors and individuals recovering from surgery.
- Provides protein and essential nutrients. Suitable for children’s nutrition, post-surgery diets, expert in essence extracts, senior care, and prenatal conditioning.


- Own Ranch | Industry-Academia Collaboration | Pedigree Certification | Taiwanese Yellow Cattle
- Michelin Guide Officially Designated Meat Supplier
- Shennong Award for Production and Sales Traceability Expert
- YUMU Royal Beef |YUMU Beef Hall | Taiwan Beef
- Only Certified by CAS and Production-Sales Traceability Dual Verification
- Taiwan Beef | Surgery | Nutritional Supplement | Energy Recovery
- YUMU Beef continues to use self-grown, non-toxic vegetables and grasses to raise safe and delicious Taiwanese beef, with strict quality control from farm to table.

- ✔ 【YUMU CATTLE】 Awarded the Shennong Prize and recognized for production and sales traceability expertise. Located in Chiayi, Taiwan, at the Yang Jia-Yi Ranch.
- ✔ Taiwanese cattle are raised without antibiotics, sulfonamides, lean meat agents, or growth hormones, ensuring no animal-derived medications. Fed with pesticide-free, self-grown corn and other vegetables, ensuring humane and healthy raising practices for superior taste and safety. All products use self-produced, hormone-free, lean meat-free, traceable Taiwanese Yellow Cattle/Taiwanese beef at YUMU Beef Hall.
- ✔ Provides authentic nutritional data. Revives traceable pedigree Taiwanese Yellow Cattle and introduces Taiwanese Yellow Cattle beef essence. Ideal for cancer chemotherapy, growth, postpartum recovery, and post-surgery nutritional supplementation. Cholesterol-free, fat-free, rich in taurine, iron, zinc, B12, and unsaturated fatty acids. Extracted using traditional methods with no added water for high nutritional value.
- ✔ CAS and TAP Certification: The only beef product in Taiwan to meet CAS excellent agricultural product and TAP production-sales traceability dual certification. Each cow has an identification, with complete traceability from farm to table. The only brand in the nation integrating production and sales, with traceable beef production history available on the Council of Agriculture’s website. Each step is rigorously controlled, ensuring high-quality, CAS dual-certified fresh-cut local Taiwanese Yellow Cattle beef essence.

- ▲【High-Quality Taiwanese Purebred Yellow Cattle Beef Essence】
- ▲【Unique & CAS Dual Verification】
- ▲【Taiwanese Own Ranch】
- ▲【No Lean Meat Agents or Growth Hormones】
- ▲【Rich in Taurine, Iron, Zinc, B12, and High-Protein Nutrients.】
- ▲【Zero Carbs, Zero Fat, Zero Cholesterol.】
- ▲【No Added Chinese Medicine or Water】
- ▲【Antioxidant Analysis: Conducted by National Chung Hsing University.】
- ▲【Nutritional Comparison: Beef essence shows superior nutritional content compared to chicken essence.】
- Beef Essence vs. Chicken Essence: Nutritional Comparison
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<Zinc>Nearly five times higher (1.32 µg/g)
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<Iron>Nearly three times higher (4.53 µg/g)
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<Carnosine>Over three times higher (394 mg/100g)
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<Taurine>Twice as much (88.1/100g)
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<Vitamin B12>Nearly nine times higher (3.02 µg/100ml)
#Ideal for Postpartum, Cancer Recovery, Pregnancy, Post-Surgery, Growth, and Nutritional Supplementation.
YUMU Beef | YUMU Beef Hall | Taiwanese Beef | Shennong Award | CAS Certified | Taiwanese Yellow Cattle Beef Essence Provides superior nutritional support for cancer chemotherapy, growth, postpartum recovery, and surgery, with zero cholesterol, zero fat, and high levels of taurine, iron, zinc, B12, and unsaturated fatty acids. Extracted using traditional methods without added water, offering high nutritional value with minimal fat and caloric burden. Yushang Ranch ensures a drug-free, antibiotic-free, and hormone-free environment for healthy, delicious beef.

How Beef Essence is Made
Beef essence is meticulously crafted using the traditional (Clay Pot Drip Method) from the premium Taiwanese Yellow Cattle provided by Yushang Beef. This process involves:Selecting Premium Beef: Only fresh, traceable, and CAS-verified Taiwanese Yellow Cattle are used, ensuring the beef is free from toxins and drug residues.No Contaminants: The cattle are raised without water infusion, lean meat agents, antibiotics, sulfonamides, or growth hormones. This results in a clean, healthy product.Traditional Drip Method: The beef essence is produced by slow, low-heat drip extraction over 10 hours in a traditional clay pot, without adding any water, Chinese medicine, or artificial flavors. This method ensures the essence is pure and of high quality.Certification: The process adheres to ISO22000, HACCP, and SGS standards, guaranteeing the highest safety and quality of the product.
Benefits of Beef Essence
Higher Nutritional Content: Beef essence contains more nutrients and calories compared to typical chicken essence. It's particularly rich in taurine, high protein, and iron, which support overall bodily functions and energy replenishment.Optimal Consumption: It is recommended to consume beef essence on an empty stomach during the day for the best results, as it provides powerful nourishment and supports good metabolic function.Low in Fat and Cholesterol: Despite its rich flavor and high nutritional value, it has lower fat and cholesterol levels while being high in unsaturated fatty acids, iron, zinc, B12, and taurine.Flavor Profile: The essence has a mild salty taste and smooth texture, making it suitable for a wide range of consumers including young adults, elderly, and those recovering from illness or surgery.YUMU Beef's beef essence offers a rich, nutritious alternative for those seeking a high-protein, nutrient-dense supplement without the typical beefy smell, making it an excellent choice for health and wellness.

■ Suitable For
- Elderly Individuals: Those needing to improve their health and vitality.
- Post-Surgery or Illness Recovery: Ideal for individuals recovering from illness or surgery.
- Fitness Enthusiasts and Athletes: Provides additional protein and nutrients to support intense physical activity.
- Growing Adolescents: Supports growth and development in teenagers.
- Pregnant Women and Postpartum Care: Beneficial during pregnancy, childbirth, and postpartum recovery.

■ How to eat
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Direct Consumption:Can be consumed directly without heating.
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Electric Pot Heating Method:Cut open the outer aluminum foil pouch and place it in a container. Add 150cc of water to the outer pot and heat for about 5-10 minutes before drinking.
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Water Bath Heating Method:Do not open the pouch. Place the aluminum foil pouch directly in a cup and warm it with hot water for 3-5 minutes before opening and drinking.
■ Caution
- Consumption: Once heated, consume the product immediately. Do not refreeze or refrigerate again.
- Health Conditions: Consult a doctor before consumption if you have gout, high blood pressure, or kidney disease.
- Children: For children under two years old, it is recommended to dilute the product before drinking.
- Sediment: Sediment in the pouch is a natural occurrence of the essence; it is safe to consume.
- Packaging: The packaging is heat-resistant and freeze-resistant aluminum foil; do not microwave.

The only Taiwanese beef brand with both CAS and TAP traceability certificationsDomestic Beef | Taiwanese Beef | Taiwanese Yellow Cattle | Beef Essence.In Chiayi, we own our own breeding farm (Yang Jiayi Farm), where cattle are raised naturally without the use of any growth hormones or antibiotics. The feed used is also carefully selected to be natural and pesticide-free. The slaughtering process is ensured to be carried out in a humane and pollution-free environment. The beef is cut at low temperatures, packaged in refrigerated conditions, and the entire process is strictly maintained for cleanliness and hygiene. The meat is produced and sold directly, establishing a good reputation for 'Hong Jing YUMU CATTLE.' It is also currently the only integrated production and sales brand for Taiwanese beef, where consumers can check the production traceability of each piece of beef from YUMU CATTLE on the Council of Agriculture website. Every step is strictly controlled, meeting the dual standards of TAP traceability and CAS national certification for Taiwanese beef. YUMU CATTLE offers the finest quality beef, supplying fillets, sirloin, New York strip, beef shank, and lightly boiled beef slices in the store. The production traceability from production to circulation is recorded and certified, allowing the public to inquire and track, ensuring that the food is safe and healthy.

■ 商品規格
Beef Essence nutritional information |
Serving Size: 60 ml |
|
Servings Per Container: 1 |
|
|
Per Serving |
Per 100 ml |
Calories |
18 kcal |
30 kcal |
Protein |
4.6 g |
7.7 g |
Fat |
0 g |
0 g |
Saturated Fat |
0 g |
0 g |
Trans Fat |
0 g |
0 g |
Carbohydrates |
0 g |
0 g |
Sugars |
0 g |
0 g |
Dietary Fiber |
0 g |
0 g |
Sodium |
56 mg |
94 mg |
- Brand: YUMU CATTLE
- Model: None
- Content: 50 ml per pack × 12 packs per box
- Ingredients: Taiwan beef from Yang Jiayi Ranch
- Storage Method: Store at room temperature
- Shelf Life: 2 years
- Expiration Date: Printed on the seal (Year/Month/Day)
- Place of Origin: Taiwan